26 January, 2016
Tim’s Favorite Cake (Butter Pecan Cake)
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1 Box Betty Crocker Butter Pecan Cake Mix
1 Cup Milk
4 Eggs
2/3 Cup Oil
1 Can Coconut/Pecan Frosting
1/2-3/4 Cup Pecans
Combine cake mix with eggs,oil and milk and beat with mixer according to directionson cake box. Using low speed of mixer,add frosting 1/3 at a time. Grease and flour tube pan or bundt pan. Put pecans in bottom of pan. Pour cake mix over the nuts. Bake at 325 degrees for 1 hour.Can add more raisins and nuts if desired.. Enjoy